Weekend usually we like to have few small dishes where we can be lazying in front of the TV and take our time eating few small dishes. This is a perfect dish I bought for dinner. Kalles Randiga caviar is a typical swedish tube soft cheese with caviar. I love this caviar and it is nice to eat with hard boiled egg for example but tonight we eating it with crackers and brie cheese and cheddar cheese.
This is a meat ball which I made from 450g mince meat
chopped cheddar cheese
chopped spring onion
salt and pepper
fry in butter
never fry them too long as they will be very dry and once mince meat is dry they will be hard and chewy. I fry it maximum total of 4 mins on all side and done.
Muscles with chopped garlic, olive oil little butter and white wine.
salt and pepper to taste and we ate this with french bread.
Wrap 2 or 3 asparagus in one bacon of any kind you like. Sprinkle with olive oil and pepper. Place it in an oven for 10 to 12 mins maximum.
Ready and Bon Apatito!!
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