Monday, February 05, 2018

Bargedil

Bargedil (Minced Meat and Potato)
Ingredients
Onion (Finely chopped)
Garlic (Finely chopped)
Coriander leaves (Finely chopped)
Spring onion (Fine chopped)
Nutmeg
Mined meat
Potato
Egg

Instructions:
Slice potato and deep fry
Once it is done, start pounding them.
Then set aside




Add little oil in a frying pan and when it is hot,
Add in chopped onion and garlic and stir fry for few minute
Add in minced meat and mixed.
Add a 1/2 tps of nutmeg
Salt and pepper
Once they are ready pour over a strainer to remove access oil
Combined the mashed potato, chopped coriander leave and chopped Spring onion.
Mixed well the minced meat and potato.
Round them into a small flat ball.


Once they are all ready for frying
Prepare one egg and beat them with little salt
Dip the meat ball into egg and fry them quickly on both side till it turns brown.

Once it is done, they are ready for serve!

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